Top 7 How To Season Skillet

Rank

Product Name

Score

-41%

12-Inch Cast Iron Skillet Set (Pre-Seasoned), Including Large & Assist Silicone Hot Handle Holders | Indoor & Outdoor Use

9.2

Score

★★★★★

Rank

Product Name

Score

-45%

Lodge CRS8 Carbon Steel Skillet, Pre-Seasoned, 8-inch

8.6

Score

★★★★★

Rank

Product Name

Score

-36%

Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5-inch

8.1

Score

★★★★★

Rank

Product Name

Score

-32%

Utopia Kitchen Pre-Seasoned Cast Iron Skillet – 12.5 Inch

7.7

Score

★★★★★

Rank

Product Name

Score

-30%

Crisbee Stik Cast Iron Seasoning – Family Made in USA – The Cast Iron Seasoning Oil & Conditioner Preferred by the Experts – Maintain a Cleaner Non-Stick Skillet

7.4

Score

★★★★★

Rank

Product Name

Score

-26%

Lodge L10SKL Cast Iron Pan 12" Black

7.3

Score

★★★★★

Lodge L8SK3 10.25 inch Cast Iron Skillet, Pre-Seasoned and Ready for Stove Top or Oven Use 10.25" Black

-15%

See all Product description

★★★★★

Last update was on: Friday, August 7, 2020

10.25 Inch Seasoned Cast Iron Skillet. An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come. Handle length is 4.81 inch
SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
it’s about the memories.
FAMILY-OWNED. Lodge is more than just a business
it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

Size:10.25″

Product Description

The Lodge Cast Iron 10.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Care-wash with mild soapy water and dry and oil immediately. However consider that cookware is 400 degree fahrenheit in 4 minutes on medium heat and is sterile at 212 degree fahrenheit so soap is not always necessary. Dishwashers, strong detergents and metal scouring pads are not recommended as they remove seasoning

Amazon.com

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. A good all-purpose size at 10-1/4 inches in diameter and 2 inches deep, this skillet can fry up eggs, pancakes, steaks, chicken, hamburgers, and can bake desserts and casseroles as well. A helper handle aids in lifting, and the looped primary handle allows hanging. Two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. –Ann Bieri

12-Inch Cast Iron Skillet Set (Pre-Seasoned), Including Large & Assist Silicone Hot Handle Holders | Indoor & Outdoor Use

-41%

★★★★★

Last update was on: Friday, August 7, 2020

12″ Cast Iron Skillet Set, Pre-Seasoned, including 1 Large & 1 Assist Silicone Hot Handle Holders
THE MOST VERSATILE COOKWARE: Skillet used to sear, sauté, bake, braise, broil, fry. Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire
HIGH-VALUE PRODUCT: Silicone Hot Handle Holders protect your hands from -104 ºF to 464 ºF (-40°C to 240°C). Size: 5-5/8 Inch by 2 Inch (Large), 5.5 x 0.7 x 2 Inch (Assist). Dishwasher safe
EASY TO CLEAN AND MAINTAIN: After each use, simply wash and clean with hot water, then dry and rub with natural oils. All the information you need is included.
1 YEAR MONEY BACK GUARANTEE – Our cast iron skillets are backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Purchase risk free!

Size:12-Inch

“Greater value cookware you will not find anywhere else”

The product is a 12” Pre-Seasoned Cast Iron Skillets including 1 Large and 1 Assist Silicone Hot Handle Holdersr

– Skillets used to sear, sauté, bake, braise, broil, fry

Benefits of Cooking with Cast Iron

Factory Pre-Seasoned and ready to use
Seasoning helps prevent rusting and provides non-stick surface
Use on most cooking surfaces, grills or campfire
Go from the stove to the oven with ease
Flavor Enhancing
Superior heat retention and heat distribution
Great versatile tool to sear, sauté, bake, broil, braise, fry
Keeps food warm longer
Boost iron intake
Eliminates hot spots
Easy to clean
Professional Results
Long Lasting, often passed down from one generation to the next
Sturdy, no need to use plastic utensils
Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire

Silicone hot handle holders

– You can have the silicone sleeve on the whole time when cooking on the stove so you don’t grab the cast iron by mistake.
– Takes up very little space in your drawer.
– Secure, comfortable and stable grip. Heat reducing and enhanced grip with internal silicone ribbing gives the potholder extra protection for your hands.
– 5-5/8-inch by 2-inch
– BPA Free
– FDA Approved
– Highest premium quality material available
– Dishwasher safe
– Protect your hands from -104 ºF to 464 ºF (-40°C to 240°C)
– Slide onto pan handle
– A hole on the back to hang on

12 hours customer service response time or you’ll receive your product for FREE.

Click the “Add to Cart” button on the Top of this page to get your Cast Iron Skillet Set Now!

Lodge CRS8 Carbon Steel Skillet, Pre-Seasoned, 8-inch

-45%

★★★★★

Last update was on: Friday, August 7, 2020

Takes high heat for best browning/searing
12 gauge carbon steel heats quickly and retains heat for even cooking
NOTE: New cookware might require a little extra oil or butter for the first few uses
Use on gas, electric, induction stovetops, outdoor grills or open fire
Refer user guide below before using the product . Made in the USA
Seasoned with oil for a natural, easy-release finish that improves with use
Easy care: hand wash, dry immediately, rub with cooking oil

Size:8″ | Color:Black

The American-based company lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now lodge has added a new line of seasoned steel skillets. This handy 8-inch seasoned steel skillet is the only pre-seasoned and ready to use out of the box steel pan in the market place right now. Each skillet is pre-seasoned with natural soy bean oil. Maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. It performs well in residential and professional kitchens as well as outdoors. Made of 12 gauge carbon steel. Steel is a high density metal that does not retain odors. If maintained correctly, it will last a lifetime. Thickness of the cooking surface allows the pan to heat up quickly but also retain the heat needed for even cooking. The handle angle is conducive for both stove top and oven cooking. Each handle is attached to the skillet with 3 secure rivets. The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the carbon steel which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. The brown spot will turn black with use. Made in the USA.

Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5-inch

-36%

★★★★★

Last update was on: Friday, August 7, 2020

5-inch square skillet for grilled cheese or ham & cheese sandwiches
Pre-Seasoned and ready-to-use
Superior heat retention and even cooking
Sturdy handle with hole for hanging when not in use
Made in the USA

Package Quantity:1 | Style Name:Black

The Lodge Cast Iron 5-inch square Skillet is wonderful for cooking individual eggs or other small dishes. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned skillet is ready-to-use right out of the box. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Utopia Kitchen Pre-Seasoned Cast Iron Skillet – 12.5 Inch

-32%

★★★★★

Last update was on: Friday, August 7, 2020

Cast iron cookware is less smoother than the non-stick cookware
Hand wash before first use and dry immediately
rub with a light coating of vegetable oil after every wash
Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
Its superior heat retention will keep your mouth watering food warm for a long time
Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap
it is not dishwasher-safe

Crisbee Stik Cast Iron Seasoning – Family Made in USA – The Cast Iron Seasoning Oil & Conditioner Preferred by the Experts – Maintain a Cleaner Non-Stick Skillet

-30%

★★★★★

Last update was on: Friday, August 7, 2020

WHY CRISBEE CAST IRON SEASONING? Because the leaders in cast iron swear by the Crisbee brand to season their cast iron. From new cast iron skillets, to vintage cast iron skillets, they trust Crisbee to season their pans to perfection every time.
WHAT IS A CAST IRON SEASONING? A substantial cast iron seasoning keeps food from sticking to the cast iron, and protects the cast iron cookware.
Maintain a cleaner non-stick skillet. Excellent for initial seasoning and daily maintenance of cast iron. Protects cast iron cookware.
A little goes a long way. Very economical compared to seasoning cast iron cookware with oil.
100% SATISFACTION GUARANTEED. Family owned and operated. Proudly made in the USA. Ships same day.

Cast Iron Seasoning by Crisbee – The Cast Iron Seasoning Oil & Conditioner Preferred by the Experts – Plant Based Oils With BeeswaxFamily made in the U.S.A.

Maintain a cleaner non-stick skillet.

Very cost effective! One Stik will treat a 10 inch skillet over 60 times when used as directed. Most cast iron seasoning oil products require 1/2 ounce (1 tbsp) per application. This means an 8 ounce bottle equals only 16 applications. Compare and save!

Also works excellent on carbon steel cookware, griddle cooktops, wood cutting boards, wooden utensils, wood knife handles, & gun stocks.

Our products will not turn rancid unlike vegetable shortening, flaxseed oil, coconut oil, or canola oil.

Will help to develop a beautiful finish on all cast iron cookware.

For tough to reach areas, melt a small amount and spread with a pastry or BBQ brush.

Bonds to cast iron. Will not become a brittle surface and flake off like many experience using flaxseed oil.

“I’ve had them on display for a few years and have been using (another cast iron oil) on them to keep the rust off. I never got the deep black that they should of had, but then I was introduced to Crisbee Stik. I will never use anything else on these pieces. The protection they have now is unlike any other. These will be handed down to my daughter when she is old enough and they will be just as good looking as they are now. THANK YOU Crisbee for protecting these family heirlooms.” By Jared M.

“A great online friend told me about this product. The friend owns and has restored hundreds of cast iron cookware pieces. He’s considered a leading expert on cast iron cookware use, maintenance and proper restoration. I started using Crisbee based on his experience. I will never use any other product.” By Amazon User Fitzie63

Lodge L10SKL Cast Iron Pan 12" Black

-26%

★★★★★

Last update was on: Friday, August 7, 2020

12″ seasoned cast iron dual handle pan
The right tool to sear, saute, bake, broil, braise, fry or grill
At home in the oven, on the stove, on the grill or over the campfire
great for induction cooktops
Brutally tough for decades of cooking
Made in the USA

Size:12″

Lodge 12-Inch Seasoned Cast Iron Dual Handle Pan is a new spin on a classic design. Perfect for everyday cooking, from morning pancakes to roasted chicken dinners. Cast iron cookware is unparalleled in heat retention and even heating. Seasoned with oil for a natural, easy-release finish that improves with use, this pan is the right tool to sear, saute, bake, broil, braise, fry or grill. At home in the oven, on the stove, on the grill or over the campfire – plus great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge seasoned cast iron cover (L10SC3) and tempered glass cover (GL12) fit this skillet (sold separately).