The Best Cooks Standard 10 Piece Multiply Clad Cookware Set Stainless Steel

The Cooks Standard 10-Piece Multi-Ply Clad Cookware Set, Stainless Steel includes: 1.5 and 3 qt saucepan with lids, 8 qt stockpot with lid, 11 in./4 qt sauté pan with lid, and a steamer insert with lid that fits both 1.5 and 3 qt saucepans. Multi-ply construction has 2 layers of stainless steel and an aluminum core along base and walls. Stainless steel is durable and looks great. Aluminum core for even heat distribution and prevents hot spots. Stainless steel lids keeps heat and moisture in. Riveted handles stay cool and are comfortable to hold. Induction compatible. Works on gas, electric, glass, ceramic, etc. Oven safe to 500F. Dishwasher safe.

The Cooks Standard 12-Inch/30cm Classic Stainless Steel Everyday Chef’s Stir Fry Pan is made of 18-10 stainless steel with an aluminum disc sandwiched in the bottom. Aluminum disc layer in bottom for even heat conduction and prevents hot spots. Riveted handles are durable, comfortable, and stay cool to hold for serving. Tempered glass lid with steam vent makes viewing food easy. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F, glass lid to 350F. Dishwasher safe.

Cooks standard mulitclad stainless cookware features air-flow technology makes handle stay cooler than normal handle type. Constructed of clad metal of 3 layer: Interior lining is premium grade 18-10 stainless steel, core made of multi-element alloy aluminum for superior heat distribution, the core of aluminum goes from bottom all the way to side wall, stainless steel does not transmit heat quickly but aluminum does. Aluminum is soft and dents easily, stainless steel is hard and strong. This means you get the toughness of stainless steel with the even heat distribution of aluminum. Exterior is scratch resistant brushed treatment, bottom is also compatible to conduction stovetop, this cookware is dishwasher safe.

The Cooks Standard 5 Quart/11-Inch Classic Stainless Steel Deep Saute Pan with Lid is made with stainless steel with an aluminum disc layered in the bottom. The aluminum disc capsuled base provides even/quick heat distribution and prevents hot spots. Multi-layered bottom for temperature control and outside stainless steel for appearance and easy cleaning. Flat bottom sits evenly and has a tapered lip for drip-free pouring. Stainless steel lid keeps in heat/moisture and creates a seal. Long riveted handles stay cool and comfortable with a hole for hanging. Large size is multipurpose for boiling, frying, steaming, and more. Induction compatible. Works on gas, electric, glass, glass, halogen, etc. Oven safe to 500F, glass lid to 350F. Dishwasher safe.

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